On November 11th, Brilian actively participated in TRANSFOODMATION2023, an event dedicated to exploring and fostering sustainability within the agrifood sector. The event, organized by our partner, FOOD+i Cluster, served as a pivotal platform
for industry leaders, experts, and project partners.
Event’s highlights:
Sustainability Co-Creation Workshop:
Participants immersed themselves in a collaborative workshop, sharing best practices and gaining valuable insights into the implementation of successful sustainability strategies for the future.
Unveiling the Sustainability Guide:
FOOD+i launched the Sustainability Guide: this guide stands out as a crucial tool for companies committed to forging a sustainable path forward.
TRANSFOODMATION2023 acted as a hub where industry leaders, experts, and project partners converged, fostering a rich exchange of knowledge and strategies aimed at advancing sustainability within the agrifood sector. Notably, our Spanish partners, leading the Spanish pilot, were actively present: Berta Gonzalvo Bas and Carolina Peñalva Lapuente from Aitiip Centro Tecnológico & Tecnopackaging, along with Ana Carrasco Pérez from Paturpat Sociedad Cooperativa. Their contributions further enriched the event, demonstrating a collective commitment to sustainable practices in agriculture.
