The Brilian Project continues its journey of innovation and progress!Today marks another exciting chapter as we are attending the VI Foro Datagri (La Rioja, Spain), a dynamic event dedicated to propelling the #digital
On November 11th, Brilian actively participated in TRANSFOODMATION2023, an event dedicated to exploring and fostering sustainability within the agrifood sector. The event, organized by our partner, FOOD+i Cluster, served as a pivotal platformfor
Yesterday, our partner, the Danish Technological Institute, hosted an event titled "The Future of Food Production - Bioprocesses Making Food More Climate-Friendly." Brilian took center stage amidst expert presentations, real-life case studies, and
Brilian Breaks Ground in Sustainable Solutions: A Deep Dive into Food & Drink Waste Management Brilian has made a significant contribution to the Model2Bio WhitePaper on Food & Drink Waste Management. This comprehensive
We are excited to share the highlights of our journey at FruitAttraction2023, where Brilian made strides in promoting circular business models within the agro-industry sector! During the event, our primary focus was to
Innova Spain has delved into the intricacies of Brilian and has released an article you can't afford to miss! See the translation of the article below:Maider Gómez: "The primary sector has shown significant
We are thrilled that the specialised Agro Magazine, from the Diario de La Rioja, has shown interest in our project. Their coverage not only acknowledges our efforts but also sheds light on the
Thank you very much to Revista Alimentaria for bringing our project to your readers. You can't miss the article they have published about Brilian, where they detail our goals, work plan, and the
On June 13th and 14th, the launch and presentation of the European innovation project BRILIAN take place in Zaragoza. We are thrilled to announce the launch and presentation of the Brilian Project. During
The BRILIAN project has been conceived to support the adoption of sustainable and cooperative business models in rural areas, to incorporate agricultural by-products valorisation, seeking to increase and diversify primary producers’ income.
